Madhur Jaffrey Interview 1

Description: 

Few American cooks were able to produce authentic Indian food until Madhur Jaffrey's 1973 An Introduction to Indian Cooking. She was also a well-known Indian actress. As her food writing career developed, that experience made her a natural for television

Date: 
Thursday, December 2, 2010
Identifier: 
Jaffrey_Madhur-interview_1