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Voices from the Food Revolution: People Who Changed The Way Americans Eat
An oral history project conducted by Judith Weinraub
Made possible with a grant from the Leon Levy Foundation

Fales Library and Special Collections
Elmer Holmes Bobst Library
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Phone: (212) 998-2596

Fales Library and Special Collections

This finding aid was produced using ArchivesSpace on August 22, 2016
Description is in English.

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Irene Sax

Biographical Note

A journalist and food writer, Irene Sax co-wrote Beard on Pasta and helped him prepare magazine articles. She became the food editor of  New York Newsday, which closed in 1995, and now teaches food writing at New York University, while maintaining an active career as a freelance food writer and occasional restaurant critic.

Sax discusses her working relationship with Beard and other aspects of her career.

Access Points

Beard, James, 1903-1985
Cofacci, Gino
Cunningham, Marion
Jones, Judith, 1924 -
Kafka, Barbara
Sax, Irene
Wilson, José

Food Arts
Martha Stewart Living
New York Daily News

Authors and publishers
Cooking -- Periodicals
Food writing
Freelance writing
Manuscripts -- Editing

Subject Names

  • Wilson, José
  • Kafka, Barbara
  • Sax, Irene
  • Cunningham, Marion
  • Jones, Judith, 1924-
  • Beard, James, 1903-1985
  • Cofacci, Gino

Document Type

  • Cooking |v Periodicals

Subject Organizations

  • Gourmet
  • Martha Stewart Living
  • Epicurious
  • Food Arts
  • Newsday
  • New York Daily News

Subject Topics

  • Editing
  • Authors and publishers.
  • Manuscripts -- Editing.
  • Ghostwriting
  • Freelance writing
  • Food writing.

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