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Guide to the Doris Tobias Papers MSS 265

Fales Library and Special Collections
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Fales Library and Special Collections

Collection processed by Jennifer E. Neal

This finding aid was produced using ArchivesSpace on July 31, 2018
Description is in English using Describing Archives: A Content Standard

Descriptive Summary

Creator: Tobias, Doris
Source - dnr: Feigin, David S.
Source: Tobias, Doris
Title: Doris Tobias Papers
Dates [inclusive]: 1970-2009
Dates [bulk]: 1970-1979
Abstract: Doris Tobias (d. 2009) was a food writer based in New York City. She worked as a food and wine columnist and editor for Women's Wear Daily and  Wine & Spirits Magazine. Tobias published several cook books and reviewed numerous restaurants during her career. This collection documents her professional career as a female writer involved in the food industry in New York City during the late 20th century. Materials include recipes, menus, print publications, clippings, food and wine event packets, business cards, financial and apartment contract records, writings, and a toy truck commemorating George Duboeuf's annual Beaujolais Nouveau.
Quantity: 2 Linear Feet in 1 record carton, 1 manuscript box, 1 half manuscript box, and 1 flat box
Location: Materials are stored offsite and advance notice is required for use. Please contact fales.library@nyu.edu at least two business days prior to your research visit to coordinate access.
Language: Materials are primarily in English.
Call Phrase: MSS 265