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Guide to the Bakery, Confectionery, and Tobacco Workers International Union, Local
3 Records and Photographs WAG 135
Descriptive Summary
| Creator:
|
Bakery, Confectionery, and Tobacco Workers International Union. Local 3 (Long Island
City, N.Y.)
|
| Source:
|
Bakery, Confectionery, and Tobacco Workers International Union. Local 3 (Long Island
City, N.Y.)
|
| Source
- dnr:
|
Spratley, Carol Hofheinz |
| Title: |
Bakery, Confectionery, and Tobacco Workers International Union, Local 3 Records and
Photographs
|
| Dates [inclusive]: |
1902-1996 |
| Dates [bulk]: |
1955-1986 |
| Abstract: |
This collection contains the minutes, officers' papers, subject files and photographs
files of the Bakery Confectionery and Tobacco Workers International Union, Local 3,
including executive and grievance boards, general membership meetings as well as the
papers of Presidents Frank Dutto, and Harry Lorber and Business Agent Michael Sandroff.
Topics range from bargaining and arbitration to elections and anniversary dinners.
There is information on specific bake shops from the small family-run shops to large
corporate bakeries.
|
| Quantity: |
33.5 Linear Feet in 34 record cartons. |
| Language: |
Materials are primarily in English, with some materials in German and Yiddish. |
| Call Phrase: |
WAG 135 |
